Chili (Nallie's extra thick)
melted Cheddar Cheese
Jalapenos
sliced tomatoes
taco chips - low salt
Salsa - Pace Picante

Place the taco chips on a plate, put the warmed up chili on the chips, and shred cheddar cheese onto the chips and chili. Put the diced jalapenos and tomatoes on top of the cheese. Put into the microwave for 2 1/2 to 4 minutes depending on the size of the dish. Pace Picante sauce can be added to the hot nacho for an even hotter flavor.